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The NIH recently announced a new initiative to expand innovative, human-based science while reducing animal use in research.
Replacing animal products with plant-based foods—even those defined as “unhealthy” by the plant-based diet index—is an ...
This class will arm participants with the knowledge and practical skills to take action to bolster heart health through simple diet and lifestyle changes. Topics addressed focus in on cardiovascular ...
WASHINGTON, D.C.—Replacing animal products with plant-based foods—even those defined as “unhealthy” by the plant-based diet index—is an effective strategy for weight loss in adults with type 1 ...
Sapna Von Reich is a Food for Life instructor since 2011. She holds a certification in plant-based nutrition from Cornell University. She is a lifestyle health coach and a well-known plant-based food ...
Join us for an exciting in person cooking class where we will be focusing on creating delicious and nutritious meals specifically tailored for your brain. Learn how to prepare easy and tasty recipes ...
Food for Life has been a pioneer in advancing a culinary medicine approach to prevent and reverse chronic disease since 2001. Our community-based classes are designed by physicians, nurses, and ...
Tamera began studying nutrition after being diagnosed with macular degeneration in her early 20s. After she was told she would lose her vision slowly over time and be blind by the time she was 40, she ...
Are your testosterone levels lower than they should be? Modern men are getting weaker and losing testosterone earlier than ...
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