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PepsiCo accelerator, upcycled pastries, hybrid protein and more feature in this edition of Sustainability Snippets ...
Self inspections will now be allowed among South Korean food firms which utilise ‘simple processing’, in a bid to improve ...
Singapore’s Amoy Canning says it is tapping into Asia’s growing appetite for vegetarian meals and spice-forward condiments.
CP Foods is confident its ongoing local production strategy will boost FY2025 sales even amidst ongoing uncertainties ...
According to Kamlah Gold Director Rohith Agarwaal, demand for speed and ease of use is especially high in fast-paced APAC ...
Indian snack brand Cornitos is eyeing Gen Z market in Asia and the Middle East with “bold and trendy” flavours for its latest ...
China’s beverage industry is welcoming the era of ‘RTD Tea 3.0’, revealing a significant new potential market for the wider ...
National AI prioritisation by the UAE and South Korea could see both nations leading regional AI usage for the food sector in ...
Researchers are turning to sugarcane extract as a natural solution that can enhance both sweetness and mouthfeel.
Functional alt protein, Unilever India nutrition drinks and more feature in this edition of Healthier Choices.
Ready-to-cook (RTC) pastes can tap the rising at-home cooking boom in Asia by including a combo of heritage and convenience ...
Vietnam is undertaking a series of food safety inspections across the country after initial checks found large scale ...
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