Citrus season is winding down, but there’s still time to get the most out of your winter fruit. Citrus peels are a woefully underused part of the fruit that are completely edible and delicious.

Net Loss—Economic Efficacy and Costs of Neonicotinoid Insecticides Used as Seed Coatings: Updates from the United States and Europe ...

WASHINGTON, D.C. — Through policy advocacy and grassroots campaigning, Center for Food Safety (CFS) is fighting back against a coordinated, industry-backed campaign threatening decades of hard-won ...

Originally posted on Soil Solutions - Earlier this month, Center for Food Safety brought together its Soil Solutions program and its Hawai‘i... Film short highlights the critical importance of soil ...

RT @protesterrabbit: Always buy seeds or use your own from previous year. I get mine from Mother Nature of Powell River, B.C. ! https://t.c… The legal battle around #chlorpyrifos continues. The 9th ...

Nanotechnology is a powerful but novel platform for taking apart and reconstructing nature at the atomic and molecular level with important human and environmental health ramifications. Common ...

Using genetic technologies to clone food animals is a relatively new science that remains understudied and imprecise. However, defects in these animals are common, and scientists warn that even small ...

RT @protesterrabbit: Always buy seeds or use your own from previous year. I get mine from Mother Nature of Powell River, B.C. ! https://t.c… The legal battle around #chlorpyrifos continues. The 9th ...

RT @protesterrabbit: Always buy seeds or use your own from previous year. I get mine from Mother Nature of Powell River, B.C. ! https://t.c… The legal battle around #chlorpyrifos continues. The 9th ...

Help us grow the food movement and reclaim our food.

Support CFS's work by making a gift of stocks, bonds, or mutual funds. A gift of appreciated securities provides significant benefits, including an immediate charitable deduction for the full market ...

According to federal data, each year, one in six Americans (or 48 million people) gets sick and 3,000 die of foodborne diseases. These figures are lik... In the last few decades, consolidation of food ...