As noted by the Department of Agriculture, the reports are merely a “snapshot” in time, and they may not be representative of ...

A significant increase in the consumption of meat and meat products urges the need for having stringent food certification norms to ensure the safety and authenticity of meat, including Halal and ...

HACCP Auditor course The course was a game-changer. It gave me the tools to identify and fix issues in our HACCP p ...

State officials are working collaboratively across all levels of food production with a focus on safety. Michigan Department of Agriculture and Rural Development’s Jennifer Bonsky tells Brownfield, ...

Food Certification Market by Certification Type (Safety & Quality Certifications, Dietary & Lifestyle Certification), Application, End-User, Certification Scope, Price Sensitivity and Region ...

A highly requested food safety certification class is coming to the Western Slope as new regulations have made certification ...

Previously, those states had required food-safety training for restaurant managers, which typically was paid for by restaurants themselves. After the association’s takeover of ServSafe ...