Foods that evoke a sense of nostalgia and comfort and have good texture variety are important considerations in prepared meals aimed at older adults, according to new research.
Drexel Food Lab is a food product design and culinary innovation lab that applies culinary arts and science to improve the health of people, the planet and economies. We do this through research and ...
Common Sense Soap, a North Walpole, NH, establishment, is recalling 33,899 pounds of beef tallow that was processed, packaged, and labeled on behalf of Lady May Tallow without the benefit of ...
Nearly three-quarters of U.S. adults (72%) say the COVID-19 pandemic did more to drive the country apart than to bring it together. Fresh data delivered Saturday mornings Roughly two-thirds of U.S.
Neuroscience is a multidisciplinary science that is concerned with the study of the structure and function of the nervous system. It encompasses the evolution, development, cellular and molecular ...
Chemistry is a branch of science that involves the study of the composition, structure and properties of matter. Often known as the central science, it is a creative discipline chiefly concerned ...
Feb. 11, 2025 — A recent study by two biological science researchers found that a pathogen for bird pink eye remained viable on bird feeders in winter months much ... 'Junk' RNA Segments Play ...
These findings challenge the traditional ... In a new study published in Science, a Belgian research team explores how genetic switches controlling gene activity define brain cell types across ...
But Anachere is a two-day trip from San Borja by motorized dugout canoe, so the Tsimane living there still get most of their food from the ... artery-clogging plaque. Research also has shown ...
February 13, 2025 • Egg farmers have been plagued by widespread outbreaks of bird flu. Experts say it's hard to predict when the industry will bounce back from the illness' effects.
Several biotechnology companies are looking at how living beings could help us make the building industry more sustainable. Working in this space, a startup called Biohm is looking into using mycelium ...