If you're craving a delicious tropical escape, look no further than this creamy coconut shrimp curry. This dish is perfect ...

Then add the coconut milk, curry, turmeric, salt, and pepper. Stir and let it cook for 2 to 3 minutes. Finally, add the ...

curry powder, and rich coconut milk. Serve this dish with a steaming pile of hot rice to soak up all that luscious gravy. Starting with fresh shrimp instead of frozen shrimp is the first step to ...

Add the chicken stock and coconut milk, starting with ¼-cup of each liquid. Add the shrimp and the last tablespoon of butter, bring to a simmer. Meanwhile, flip over the fluke and remove most of ...

Simmering the leftover sauce with sautéed shrimp ... stir in yellow curry powder, paprika, salt and pepper, and warm the spices through. Add a can of tomatoes, coconut milk and a touch of cayenne ...