Researchers introduced malate biosynthetic capability into the yeast Candida glabrata to improve the oxidative stress ...

When introducing genes into yeast to make it produce drugs and other useful substances, it is also necessary to reliably switch the production on or off. A Kobe University team found three gene ...

Great recipes require the perfect combination of ingredients—biotechnology recipes are no exception. Researchers from Osaka Metropolitan University have discovered the ideal genetic "recipe" to turn ...

The global mineral yeast market is projected to witness substantial growth, surging from its current value and reaching USD ...

A yeast-farming worker of the fungus-farming ant species collected in Mindo, Ecuador, in 2011. Colonies of ants began farming fungi when an asteroid struck Earth 66 million years ago.

Farmer Foodie Cashew Parm has the texture of grated Parmesan but is made simply with organic Fairtrade cashews, nutritional ...

Chinese scientists have developed a cost-effective method of converting coal into protein, which they say could feed livestock much more efficiently than natural plants, while using a tiny ...

The global yeast market is rising faster than a sourdough starter on a summer day. Once confined to baking aisles and ...

Production of QS-21 in this way involved the insertion of 38 different genes from six organisms into yeast—building one of the longest biosynthetic pathways ever transplanted into any organism ...

FUBON by Angel Yeast is a global leader of yeast-based products for animal nutrition committed to pushing forward green, ecological farming leveraging cutting-edge yeast technologies, promoting ...