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The theme for the 56th Earth Day in 2025 is "OUR POWER, OUR PLANET," inviting everyone around the globe to unite behind ...
Microbes can brew food in space — a game-changer for astronauts. Late Monday night, a Falcon 9 rocket pierced the sky above ...
The yeast extract market is poised for notable growth over the next decade, with market valuation expected to rise from USD 1,647.1 million in 2025 to USD 2,949.7 million by 2035, registering a CAGR ...
Plant-based colorants such as beets and carrots still dominate conversations about natural alternatives to synthetic ...
On Tuesday, the European Space Agency (ESA) launched a small bioreactor carrying genetically engineered yeast into space aboard a SpaceX Falcon 9 rocket. It’s part of a larger plan to develop in-space ...
Synthetic biology has transformed yeast from a classical model organism into a highly engineerable chassis for next-generation biomanufacturing. By ...
ESA sent a bioreactor into space, the first step in manufacturing appealing food for astronauts and a multi-planetary human ...
A European Space Agency (ESA) mission has launched an experiment into orbit to test the viability of producing lab-grown food ...
As longtime fans of Greek wine and especially Assyrtiko from Santorini, we were recently blown away by Gai’a’s latest release ...
The European Space Agency (ESA) has launched a project to test the feasibility of growing lab-produced food in space's low ...
Salt regulates yeast activity, strengthens gluten, extends shelf life, controls enzyme activity and adds to color.
A study published in the Journal of Cosmetic Dermatology explores the potential of Djon Djon, a unique mushroom fermented by ...