Caffeine activates cell survival pathways in yeast, potentially slowing aging through energy and stress responses.

Abstract The yeast autolysis process - an endogenous and irreversible lytic event, which occurs in cells caused by the action of intracellular enzymes, proteases and carbohydrases - is a well-known ...

This experimental study evaluates the effects of low power microwave radiation on the growth rate of yeast Saccharomyces cerevisiae strains type II, exposed to the microwaves (MW) at the frequencies ...