Zheng is one of the few women leading her own omakase counter. In Japan — which is home to over 30,000 sushi restaurants — ...

Eva Longoria travels to Port de Roses in Catalonia Spain to meet world renowned chef Ferran Adrià. He has an elevated twist ...

Sangeeta Lakhani and Letha Pugh, co-founders of Service!, invest in the industry and prepare the next generation of ...

Traditionally, becoming a master sushi chef requires at least a 10-year apprenticeship. Kimura got her star in just five. "If ...

Juniors and sophomores in Westfield Technical Academy’s Graphic Arts & Communication and Culinary Arts collaborated for the ...

There are dozens of perks that come with winning a major, but one of the coolest for Nelly Korda in defending her Chevron ...

From crafting innovative new products to breaking down barriers in a male-dominated industry, women in the quick-service ...

(iSeeCars) – Flood waters can damage more than 100,000 cars in the U.S. in any given year. Natural disasters and heavy rain often lead to compromised infrastructure, flash floods, and a literal ...

This bit of spud-tacular prose from the novel Heartburn by Nora Ephron is the jumping-off point of one of the dishes on the new menu at casual French-comfort-food restaurant Summer Hill by chef ...

Vivid Chu is the chef and co-owner of LeDu Thai in downtown Phoenix. She worked in the restaurant industry in Phoenix before becoming a flight attendant, but her heart was always in hospitality.

Summer holiday ads are already in full throttle on TV and radio, and with the clocks having gone forward, feet start to itch as they seek new climbs and climes. “My professional knives go in my ...

Wilson, a renowned chef and author, visited Montgomery in 1921 ... She criticized the reliance on convenience foods, urging women to reclaim their kitchens and the health of their families.