When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

An curved arrow pointing right. Manoomin, meaning "the good berry," is a type of wild rice that has been harvested by the Ojibwe people in the Great Lakes region of North America for centuries.

A new study has uncovered a molecular mechanism by which rice cells perceive viral infections and initiate antiviral response ...

From LeahConnecting with my Ojibwe heritage by learning to harvest wild rice MPR News senior editor Leah Lemm walks with her son Marvin from his school bus stop on Jan. 2. So, she set out with a ...

Leanna Goose grew up ricing manoomin (wild rice) as a member of the Leech Lake Band of Ojibwe.  “Wild rice is culturally ...

Wild strains, he points out ... Using these methods to better understand drought resistance in rice will be key to designing better crops, Uga says. The next step for his team is to use these ...

In December 2024, Sri Lanka’s newly appointed minister of agriculture K. D. Lalkantha told the Parliament that farmers should ...

Central to their platform and message is saving the state grain — wild rice, manoomin in the Ojibwe language, psin in Dakota.