We do add a little more seasoning to this than the ham version because ham is saltier than chicken. The end result is a ...

Here's how to make it with minimal effort. Traditional chicken noodle soup often involves simmering a whole chicken for hours to extract flavor. While delicious, that's not always practical.

Remove neck from inside of chicken, and place neck on prepared baking sheet. Place whole chicken on a cutting ... Prepare the Soup Pour reserved chicken fat into a large Dutch oven, and place ...

The first time Jill Damatac made adobo, when she was 26, she boiled the meat for two and a half hours, until it was purged of ...

Whether you use bacon, a ham hock or paprika, this recipe for a classic split pea soup is satisfyingly smoky ... while the second is left whole, for different textures in every bite.

Can't make up your mind about whether to make bean or lentil soup ... while the other half are left whole in their shells for contrast. This satisfying one-pot meal of silky chicken and tender ...