Wine brings thoughts of fun things, like celebrations or just relaxing. Sharing meals with good friends. Pulling a cork ...

In the shadow of BWI Airport sits a culinary treasure that locals have been trying to keep secret for years – G&M Restaurant and Lounge in Linthicum Heights, Maryland. From the outside, it looks like ...

The Key Lime Crush, a refreshing blend of Pinnacle whipped vodka, key lime juice, lemon-lime, and whipped cream, offers a perfect palate cleanser between bites of rich seafood. For something more ...

We’ve lounged, kicked our feet up, and raised a few hundred glasses—all in the name of research—because, if you can believe ...

Every spring, the Colorado Association for Viticulture & Enology (CAVE) organizes a wonderful event called Barrel into Spring ...

The Bay Area produces quite a few pinot noirs and plenty of chardonnay. So, it’s odd that there isn’t more local sparkling ...

The Effortless French Dish That Feels Like A Luxury If you’ve never made mussels at home, this recipe might surprise you. Moules marinières—mussels steamed in white wine with garlic, shallots, and ...

Many of those studies have focused on the impact of red wine, which is rich in antioxidant organic compounds called polyphenols. But a new study gives fans of white and sparkling ... part of a healthy ...

A red wine glass is seen at Milas Restaurant & Bar in Schenectady. An assortment of wine glasses, red left, white on right ... have to build from the ground up, rather than move into a turnkey ...

At Heitz, wine fermented in the globes makes up part of the blend in Quartz Creek Chardonnay and Lot C-91 Sauvignon Blanc. Dhiman uses it as a tool to increase complexity. “For our white wines ...