Whether it was church gatherings or family cookouts, rarely did a summer go by without sitting around a White Mountain ice cream maker chattering away as it churned a batch of banana or peach.

The White Mountain maker, substantially more expensive, is made of wood and stainless steel, has an especially strong motor and can make up to six quarts of ice cream, along with multiple batches.

The traditional rock salt machine was the White Mountain Ice Cream Maker and the final model was the expensive Musso 4080 Lussino Dessert Maker which contains its own refrigeration unit.

We always use a White Mountain-brand freezer. We used to always hand-crank it, but these days, in our old age, we rely on an electric. In my book, there’s just no ice cream maker better than a W ...

The history of the White Mountain freezer goes back to 1846, when a clever cook named Nancy Johnson of New York invented a crude hand-cranked ice cream maker. Sadly, she never patented the device ...

Want to punish your children? Don’t have electricity? Then you can’t do better than the White Mountain Ice Cream Maker, which comes with an old-fashioned hand crank. There’s an argument to ...

Available at Sur La Table. White Mountain ice-cream maker; $150 for the manually operated model, $199 for the electric model. In the spirit of making an old-fashioned frozen dessert, I went for a ...

White Mountain’s ice cream is produced three to four times a week during slow times, and five to seven days a week during busy influxes of customers. As customers increased over the years, the staff ...

Though there are plenty of ice cream makers that look like every other appliance on your counter, the White Mountain Ice Cream Maker may make you think that you've stepped back in time.

Those with large families and anyone who doesn't want to keep dreaming up new flavor combinations will like the six quart capacity of the White Mountain ice cream maker. The device looks hard ...