Here's why white bread is so sought after, how it differs from other types of bread and why it seriously lacks nutritious ...

Adding warm Coca-Cola to flour creates an unbelievably soft and fluffy bread dough with no long rising times required. Mixing 450 grams of sifted wheat flour with salt, sugar, dry yeast, and 250 ml of ...

Water, flour, and a few pantry staples combine in this simple, no-knead bread recipe that delivers delicious homemade loaves without any hassle. Using 350 ml warm water, dry yeast, sugar, wheat flour, ...

And when it comes to taste, it is slightly denser and heartier than white bread, with a slightly nutty flavour. Per 1 slice of whole wheat bread contains 70-80 calories, 12-15 g carbs, 2-3 gms ...

Scientists have discovered an ancient bread recipe in Turkey—and now the local bakery that recreated it can’t keep up with ...

There are tons of delicious sourdough substitute, like sprouted bread, multigrain bread, oat bread, whole wheat bread, quinoa ...

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central ...

I eat a slice of bread a day, either for breakfast or lunch. That may surprise you, as bread doesn’t have the best reputation ...

Just as Irani cafes are famous in Mumbai, Iyengar bakeries are iconic in Bengaluru. Known for their honey cakes, cream cakes, ...

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.

A modern bakery recreated a 5,000-year-old bread recipe after archaeologists in Turkey unearthed a Bronze Age loaf of bread.