Chicago is practically synonymous with deep dish, but that isn't actually the true signature pizza according to many ...

Deep dish pizza started as a snack for customers drinking alcohol inside a bar owned by Chicago businessman Ike Sewell.

When a Chicago guy becomes Pope, you expect hot dogs, beef, and maybe a prayer for the Sox. But what's getting the most buzz?

After over half a century of cheesy, saucy, deep-dish glory, one of Chicago’s most iconic pizza institutions is calling it quits. My Pi (yes, that one with the Greek symbol and the buttery crust) has ...

The man behind Pizzeria Uno and deep dish fame wasn’t from Chicago—he was a San Antonio native with a taste for bold ideas.

I know pride is a sin. So, too, is gluttony, which is why I feel guilty whenever I scarf down a Chicago deep-dish pizza on my own. Deep dish has always been a favorite of mine: A result of working ...