Chips Ahoy cookies are going gluten free. On Monday, the brand announced their first-ever certified gluten free cookie offering, Chips Ahoy! Gluten Free. The new cookie is a permanent addition to ...

What are gluten-free chips? Gluten-free chips are chips made from ingredients that do not contain gluten, a protein found in wheat, barley, and rye.

Fresh potatoes are gluten-free, but what about potato chips? Here's what you need to know about buying these salty snacks if you follow a gluten-free diet.

Chips Ahoy Is Finally Making Gluten-Free Cookies It took more than 40 recipes and 3,000 hours to land the recipe.

Chocolate chips can contain some common allergens or be made in a place that might contain allergens. To be sure yours are allergy-free, look for allergen-friendly chocolate chips.

Mondelez International Inc.'s first certified gluten-free Chips Ahoy! cookie is expected to hit store shelves later this month.

Chips Ahoy! is on a mission to ensure everyone can enjoy its tasty cookies. On Monday, the cookie brand announced it's "going where it's never gone before" with the introduction of its new gluten ...

EAST HANOVER, NJ. — Mondelez International has introduced its first certified gluten-free cookie under the Chips Ahoy! brand. As the latest permanent addition to the brand’s lineup, the new ...

Chips Ahoy! says it took years to perfect the recipe, but its first certified gluten-free chocolate chip cookies are ready to hit store shelves.

The creator of Janna's Gluten-Free Bakery joins us with her recipe for a gluten free pecan chocolate and butterscotch chip cookie and tips for baking gluten free at home.