If you’ve ever missed a gooey, runny yolk since going vegan, you’re not alone – and now ... If you’ve ever missed the ritual of a fried egg, this recipe gives you the joy of bringing it back – all ...

Discover how to make vegan 10-minute rice paper noodles with this quick and easy recipe. Perfect for busy days, this simple plant-based dish transforms rice paper into delicious, chewy noodles tossed ...

To make it, use full-fat coconut milk; you'll skim the cream to make the marinade and use the remaining milk to infuse the rice with rich coconut flavor. (We recommend a Thai brand of coconut milk ...

Teriyaki Pork Fried Rice is one of my family’s favorite variations of fried rice to make on my Blackstone Griddle! The t ...

There are the near daily “What should I make for dinner” texts, followed by more pointed inquiries: “Does it have to be ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

Teriyaki Tofu served with carrots, zucchini, bean sprouts and rice sits in a to ... Both tacos can be made vegan upon request. In addition to the tacos, I ordered the teriyaki tofu. Like the tacos, ...

In a nonstick wok or large skillet, heat 1 tablespoon of the vegetable ... stir-fry until the rice is heated through and beginning to brown, about 3 minutes. Push the fried rice to the side ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.