Radishes are underrated. They’re crisp, peppery and strike a unique balance between sweet and sharp. They taste great on pretty much everything from tacos to salads, but can also be transformed into ...

Flavor is key to make vegan cheese appealing and satisfying. Nutritional yeast is often used for its cheesy taste, while lemon juice adds tanginess. Garlic powder, onion powder, and smoked paprika can ...

If you want to get better at vegan cooking for yourself or someone you love, this list of our top plant-based swaps is for ...

Packed with seasonal vegetables, this spring salad recipe with lemon tofu and zingy lemon coriander dressing is the perfect ...

Discover 10 healthy Filipino recipes that retain authentic flavors while focusing on lean proteins, fresh veggies, and ...

A collection of egg salad recipes include a classic version, twists on the original and vegan interpretations.

The rise of veganism isn’t just about tofu and salad anymore. As plant-based lifestyles gain popularity, technology and the internet are accelerating this movement in fascinating ways—transforming how ...

From loaded oatmeal bowls to tempeh reuben sandwiches, you can easily enjoy a variety of nutrient-dense, easy vegan meals for ...

Whether you’re in the mood for overnight oats or breakfast burritos, these popular make-ahead breakfast recipes are worth a ...

Whether you’re a longtime vegan, just starting out, or simply looking to add more plant-based meals to your life, these 9 ...

Celebrate Easter 2025 with these delicious vegan recipes. From starters to desserts, know about plant-based dishes for your ...

With spring in full swing try these 10 vegan spring lunch ideas. They'll keep you full and help you use seasonal ingredients.