Whether you prefer cod or haddock, curry sauce or gravy, mushy peas or a wally, here are the best fish and chip restaurants ...

If you tend to turn your nose up at seafood, you may be missing out on key nutrients your body needs. Here are the ways to ...

We don’t believe in sacrificing flavor when eating healthily, so we gravitate toward recipes that pack in good-for-you ...

Growing up in a family where simmering pots of gravy were pretty much the pulsing heart of any gathering, Italian food is a ...

While there are a variety of excellent plant-based tuna products on store shelves these days, if you’re looking for a homemade solution, here’s how some savvy chefs have replaced the fish in ...

Out to disrupt the traditional fishing industry, this plant-based seafood brand has perfected vegan products that have all the taste, texture, and nutritional value you’d expect from fish, without the ...

You may be tempted to enjoy their chicken products, but looking past that, you’ll find blackened fish fillet, shrimp, salmon and seafood in their signature baskets. The three locations are on ...

The Crispy Fish Sandwich features a fried fish fillet topped with shredded lettuce and tartar sauce and served on a toasted sesame bun, while the Fish 'N Cheddar Sandwich includes cheddar cheese.

ST. LOUIS — Ash Wednesday, March 5, marks the start of Lent but also the beginning of fish fry season in St. Louis. St. Louis-area organizations are serving up Lenten fish dinners to help you ...

Although cooking fish and chips with Guinness might seem a little alien to some, cooking with Guinness has long been part of Irish meals, from stew to sandwiches, and fish to fowl. The deep ...