No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

The Anchorage Vegan Chef Challenge is a month-long event where restaurants feature new vegan options that anyone can order. Patrons can submit photos of the foods to the challenge website for a chance ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Exploring vegan desserts can be an exciting journey for those looking to indulge in sweet treats sans animal products. While many are aware of classics like vegan brownies or ice cream, there are ...

While the core ingredients of paal payasam -- milk, rice, and sugar -- remain consistent, the preparation methods and added ...

These vegan oatmeal cookies don't just try to recreate the classic cookie—they aim to make it even better. They're an ...

The restaurant’s most popular dessert is the Lotus cake, and it’s easy to see why it routinely sells out. It’s made with the ...

Are you ready to taste plant-based eating? I'm sharing a collection of vegan recipes you'll regret not trying sooner. Whether ...

This week on Monday Munchies, we’re exploring some of our favourite food spots in Chippendale – a suburb packed with … ...

The winners of the British Pie Awards 2025 have been announced, with a pie courtesy of a Scottish butcher being crowned ...

Vegan recipe kit brand Grubby is preparing to relaunch the Allplants range of plant-based meals after swooping to pick up the exclusive rights to the failed company's recipes and manufacturing methods ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together while also making the end product flavorful and tender. It’s ...