Discover how to whip up 4 mouthwatering vegan desserts using JUST Egg—no dairy, no eggs, just pure plant-based goodness! From rich brownies to fluffy cakes, these recipes are perfect for anyone ...

Kraft Heinz has launched the first ready-to-eat vegan offering under its iconic Jell-O brand, a dairy-free version of its chocolate pudding.

This vegan chocolate mousse has a high protein secret ingredient: black beans. This dessert is healthier than it looks, and ...

Some cakes are baked to celebrate. Others are baked to make a statement—and these? These cakes showed up in full glam, ready ...

When it comes to egg replacements, “you’re always kind of looking for a goo,” says Lars Varley. They’re the chef de cuisine ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

The Snickerdoodle Crumb Cake Cookie, inspired by Kim Kardashian has all the sugary cinnamon that comes in a classic Snickerdoodle cookie, and features streusel and white chips for a little Kim K.

Jell-O launches its first-ever plant-based pudding made with oat milk, bringing a vegan twist to its classic chocolate flavor just as the dairy-free dessert category surges in popularity.

Seattle Restaurant Week just wrapped up, but one gluten-free restaurant called A Stir provided a true dining experience.

Prefer your evenings a little more indulgent? Tuck into a £20 dinner and glass of wine at Heliot, voted London’s best ...

Plus points for variety: you’ve got everything from vegan sandwiches, poke bowls, salads, and superfood earth bowls, to gluten-free desserts, cold-pressed juices, coffee beans sourced straight ...