A herd of African elephants instinctively formed an "alert circle" to protect the younger elephants at the San Diego Zoo ...

Burger King has been around for decades, and the chain has seen its fair share of controversies since it first opened its ...

If you want to indulge in french fries without the threat of cross-contamination, your best bet is to go to a vegan or ...

We collectively tried 10 burgers, vegetarian and classic, restricting ourselves to Franklin Street spots during The Daily Tar ...

Drop by and say hello to the McAloo — plus lots of international Golden Arches favorites you can’t get here in the US.

Over the last several years, the festival has invested in its food offerings, which now include Michelin-starred dishes, ...

For chef Eric LeVine, of Farmingdale’s 317 Main Street, the opening of two new Brooklyn restaurants is a homecoming. LeVine, ...

Without eggs, vegan mayonnaise must rely on another emulsifying ingredient. Many formulas use some form of legume or its byproduct, such as chickpea flour, aquafaba (the liquid in canned chickpeas and ...

It’s a matter of personal preference, of course, but I appreciate when a vegan burger owns what it is ... rich and pronounced. That kind of balance is so rare in restaurant desserts today ...

Four halves of a burger sit equally spaced out ... guarantee that people will choose, say, vegan hot dogs and burgers over the beef kind, said Cotto. In the United States, meat is tied up with ...

Our spring 2025 roundup includes meaty (and meatless) wonders in Fremont, Santa Clara, Berkeley, Burlingame, Martinez and ...