Celebrate Memorial Day with a delicious assortment of dishes, from refreshing salads and frozen drinks to barbecued meats and ...

From quick cashew spreads to aged, cultured wheels, these vegan cheese cookbooks have a recipe for every craving.

When the day calls for something comforting, flavorful, and nourishing, this Ginger Miso Soup is exactly what you need. It’s ...

From goat to beef, tongue, and even jackfruit birria, these are the best birria tacos from L.A. TACO’s "TACO 69" guide. A ...

The Phat Slab Sandwich is barbecue jackfruit ribs dressed with vegan mayo, pickles, tomatoes, mustard, ketchup, lettuce and ...

Kallø has launched a “clean label” range of broths, developed in response to consumer pushback against ultra-processed foods.

Discovering Penang’s Best Assam Laksa Spots: A Culinary Journey; Key Takeaways; Understanding the Essence of Penang’s Assam Laksa; The History Behind This I ...

Popular ramen chain Ippudo has come out with an all new and exclusive plant-based ramen, available for a limited time at select stores! The dish is 100% vegan, featuring a creamy, soy milk based broth ...

Because we’re always hungry for what’s new and next in the food world, we called up a panel of pros to help shed light on the protein trend—and reveal some of the most unexpected places it’s popping ...

Known for its traditional noodles and rich slow-cooked Tonkotsu pork broth, the restaurant, which has 140 locations in Europe ...

Japanese ramen restaurant group, Ippudo, is set to open a plant-based concept in West Hollywood on May 11. Ippudo V will be ...