The Milan-based Botanical Bakeshop was named on PETA’s list of the Top 10 National 2025 vegan “Bakeries That Take the Cake” Awards, which was announced May 14.

Explore how plant-based confectionery is rising while non-vegan treats remain essential for indulgence, texture, and consumer choice.

Get creative in the kitchen and pay tribute to Taylor Swift’s music eras and love of baking with these vegan Pop-Tart recipes ...

No holiday weekend or summer campfire would be complete without the nostalgic chocolate treat known as s’mores.

May 22, 2025. More for You ...

The Self-Rising Flour market is experiencing steady growth driven by increasing consumer demand for convenient baking ingredients.

Plant-based butter has a lot of perks, but if you're making dairy-free desserts, can you use it in place of traditional ...

Natural deodorant may not keep you smelling as fresh as other brands, but they're made without chemicals that may irritate ...

Country Life serves the vegan lasagna twice a month. This dish is on the simpler side to create, but there are some tips to keep in mind for a perfect final product. Terriann White, the kitchen ...

RELATED: Looking for the Best Vegan Asian Restaurants? Start Here ... assortment of scones and muffins (including gluten-free options by local bakery Mindful Baking), you’ve got all your needs met.

Condensed milk is a primary ingredient in the caramel slice,' he admitted while revealing that vegetarian and vegan versions may use condensed coconut cream as a substitute. Tu was then asked by ...