The first grocery stores appeared in the 1920s and '30s. Large and full of products, they changed how Americans shopped for ...

Research has linked increased consumption of food away from home to rising rates of obesity, heart disease, and diabetes. One ...

Farm stops offer a hybrid between a farmers market and a grocery store, selling a variety of locally grown goods with the convenience of a supermarket.

Explore 6 unvarnished realities of the American grocery system, including the illusion of choice and access disparities.

From unique measurement systems to peculiar cultural habits, join us as we explore the distinctly American behaviors that ...

Then came the strawberries - plump, bright red and juicy - in a massive 32lb carton. Normally $8.99, but they were on sale ...

"Shoppers can often find bulk-packaged fresh and frozen meat at a better price, or they may stock up on bulk amounts of ...

Trader Joe’s, Publix, and WinCo earned the highest customer satisfaction ratings in a new report analyzing around 7 million ...

Under Republican proposals, Hawaiʻi could face more than $100 million in new costs to maintain the food stamp program.

The greatest benefits would go to high-income households, while low-income families would see a much more modest boost, analyses show.

About six-in-ten U.S. adults say food costs are extremely or very important to them when deciding what to buy.

Samples of store-bought rice from more than ... "In contrast, rice alone — one specific food — contributes 17%, likely making it the single largest individual food source of arsenic in the American ...