Turkey often takes a backseat to chicken or other meats, but this quick and crowd-pleasing dish makes it easy to enjoy this poultry on any day.

Remove turkey, cover with muslin and a teatowel and allow to rest for 30 minutes. To make the gravy, add the stock to the cooking liquor and bring to the boil. Mix the cornflour with cold water to ...

The Big Texan Steak Ranch, located at 7701 Interstate ... 8 to 12 and costs $229.99 Dinner includes pulled turkey, dressing, turkey gravy, cranberry sauce, two sides, cinnamon rolls and dinner ...

then whisk it into the gravy. Bring the mixture to a simmer, then remove from the heat. Carve the turkey and serve on warm plates with the stuffing and hot gravy. Order your turkey in advance.