In fact, our easy turkey gravy recipe is about as straightforward as it can be! Pan drippings from the holiday turkey (or any turkey, for that matter) flavor this simple gravy made with broth ...

Cook the breast and legs separately and use the remaining turkey body and bones for ... The braising liquid serves as a base for the gravy, which you can also cook a day ahead and heat up to ...

How to make a quick and easy turkey gravy for Thanksgiving using only five ... Rachel Mansfield loves how they use up leftovers and can be packed with protein. Brooke Williamson's cornbread ...

Let turkey rest for at least 1 hour. It will become more tender and easier to carve, the longer it sits. 6. Keep the drippings from roasting pan for gravy. Now you can decorate around your turkey and ...

While the advice was originally offered for turkey gravy, the technique works just ... This adds a glossy richness and can balance out the often overly salty or one-dimensional taste that some ...

I tend not add too much to mine, but some chopped mint leaves stirred into lamb gravy can be delightful if you are not serving mint sauce, and I often toss a palmful of chopped young thyme leaves ...

Make your Christmas turkey gravy a thing of beauty with this simple ... If you have bought a turkey crown that doesn't come with giblets, you can either buy them separately (they are usually ...