The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Our bowl has tuna, shrimp, scallop, squid and white fish – a generous ... Fish shop owners Masayoshi Shimamori (right) and Ikuko Sasaki. PHOTO: JAIME EE, BT Sashimi platter at Marutake Shimamori ...

Additionally, they offer a variety of sushi and sashimi platters. Another highly recommended sushi restaurant ... is known for its excellent meat-based dishes, from tuna sashimi to karage (Japanese ...

There is hyper-fresh salmon and tuna on the sashimi platter, of course, but also mullet. Mullet! When have you ever seen that in a restaurant? Served raw it reminded me of good kahawai and made me ...

Galle is an incredibly special coastal city. From lush landscapes to beautiful beaches and utterly fantastic food, here's why ...

A fruit farm is where fruits such as strawberries are grown for food. These farms often cultivate plants such as trees or ...

Other items include tuna dumplings, Kumamoto oysters, tofu miso soup, and classic rolls and sashimi. More options are pork, chicken and soft shell crab buns; salmon and shrimp tempura ramen; dim sum; ...

Sashimi platters are super-fresh and elegantly presented with perfectly cut salmon, tuna and more. If you’re feeling flush, try the truffle salmon tartar with a creamy dill mayo and plenty of bright ...

Enjoy Asian fusion dishes, live entertainment, and beachfront dining at Buddha-Bar Beach's luxury Saturday brunch in Abu ...

The menu shines with its timeless classics: oysters with miso gratin; tuna tartare ... his mastery through his expertly sliced sashimi platter. Why go: Romantic dinners are just as fitting ...