Most Filipino comfort food are slow-cooked to gradually bring out the natural flavors of the ingredients used and also to ...

A key highlight was the launch of the DTI Malikhaing Pinoy Website, a landmark development for the Philippine Gastronomy ...

MANILA, Philippines —Most Filipino comfort food are slow-cooked to gradually bring out the natural flavors of the ingredients used and also to induce the natural breakdown of meats to fall-off ...