Settantatré, Matt Gentile and Genna Curcio’s pasta shop specializing in gluten-free noodles, has moved from Delaware County ...

Whether you've been diagnosed with celiac disease, suffer from a gluten intolerance, or just choose to cut the 'big G' from ...

You might have seen products labeled “gluten-free” popping up in stores recently. So what is gluten and why might someone ...

Think you can’t have pasta? Think again. "People may be surprised to know that a lot of fresh gnocchi is naturally ...

A new study reveals that many perceived benefits of gluten-free products, such as weight control and diabetes management, are exaggerated.

While most Indians consume wheat rotis in major meals, many people often feel bloating and bowel discomfort after having them ...

Gluten can trigger digestive issues in people with celiac disease, wheat allergies, or gluten sensitivities. Some foods are best avoided if you are managing these conditions.

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field ...

The power of media influence and increased availability at retail also contribute to the popularity of gluten-free foods. This trend reaches far beyond the few people with gluten sensitivities or ...

Stay away from enhanced waters. "These waters are often just plain tap water or spring water that has a few vitamins, ...