Just take a look at our mixed vegetable stir fry for more ideas and cook time. The following are the basic combinations I use ...

Check out tofu bok choy stir fry! This simple yet satisfying dish is a great way to introduce plant-based protein and Asian ...

Add the diced onions saute for 15 seconds and then add the diced tofu. Stir fry for a minute and then add the black bean sauce. 3. Dissolve the corn flour in cool water and add to the pan. Remove ...

This healthy vegan stir-fry packs in plenty of veggies for an easy midweek meal. Marinating the tofu in a satay-style sauce gives it a great flavour; leave it to marinate while you prepare the ...

Add the salt, pepper, and sugar, toss together and add the soy sauce mixture. Stir-fry for 1 to 2 minutes, until the vegetables are crisp-tender. Return the tofu to the wok along with the sesame seeds ...

If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.

The upshot: “You can cut soft tofu into cubes and deep-fry it and it will retain its shape,” she said. “But tofu labeled as ...

Heat oil in a pan, add the tofu and pan-fry both sides until golden brown. Set aside. In the same pan, add a little more oil and stir-fry the kimchi over medium-low heat. Then add the marinated ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

"Be prepared to sort out any hunger pang with this quick and easy stir-fry delight. Use older vegetables in the fridge. And frozen prawns are perfect (even after the use by date!)." 1. To cook the ...

You take the tofu out, stir-fry the aromatics plus more seasonings, and toss the fried tofu back in the skillet to coat it in all those flavors before serving. By the way, note that I’m calling ...