The process also involves bioreactors, growth factors, transcription factors, scaffolds, and mechanical stimuli to ensure proper tissue development and functionality. (Image: Wikimedia Commons, CC ...

Cultivated meat is an emerging field of food technology, however, to make it viable, it is important to learn how to optimize ...

Researchers at the Terasaki Institute for Biomedical Innovation (TIBI) have developed a technique that could help advance ...

Using their novel FRESH 3D bioprinting technique, which allows for printing of soft living cells and tissues, Carnegie Mellon ...

Carnegie Mellon researchers have used FRESH 3D bioprinting to create the first collagen-based microphysiologic systems, ...

University of Pittsburgh engineers have developed a 3D bioprinting method that creates collagen-based scaffolds, allowing ...

Scientists have developed high-resolution 3D-printed collagen scaffolds with internal perfusion systems, enabling complex, ...

Researchers have developed a hollow fiber bioreactor that mimics a circulatory system, overcoming challenges in tissue thickness and nutrient delivery. This breakthrough enables the scalable ...

researchers developed a novel hollow fiber bioreactor (HFB) to generate chicken skeletal muscle tissues, exemplifying large-scale tissue engineering. The bioreactor enables centimeter-scale ...

A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.

and cell-laden bioinks and integration into a custom bioreactor platform, we were able to create a centimeter-scale pancreatic-like tissue construct capable of producing glucose-stimulated insulin ...