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Pretzel Bark
Simple pretzel bark recipe is easy to make with melted chocolate chips and gooey caramels, and a sprinkle of sea salt. It’s the ultimate sweet and salty treat that’s ready in no time.
This delightfully simple chocolate bark will sweeten the day for your Valentine or Galentine. Instead of almonds and fruits that typically go into bark, this recipe uses pretzels and peanuts.
This Dark Chocolate Bark with Pretzels and Bacon is the ultimate treat to satisfy every craving. Featuring velvety dark chocolate, crispy bacon, and crunchy pretzels, this recipe combines bold ...
This recipe is one of the sweet treats ... Immediately spread broken pretzel pieces over chocolate, and press into soft bark mixture. Set bark aside at room temperature to harden.
16 ounces chocolate-flavored candy coating 8 ounces semi-sweet or bittersweet chocolate 1 cup toffee bits 1 1/3 cups chopped pretzel pieces Melt chocolates in microwave or double-boiler on stovetop.
You can layer chocolate, caramel, cookies, crackers, pretzels or candy. There are so many different ways to make your own fantastic bark recipe. For your Valentine's Day inspiration, we put ...
Immediately sprinkle the mini pretzels and popcorn over the chocolate ... Break the bark using a sharp knife and serve to your nearest and dearest. To preserve the delicious recipe, store it ...
This five-ingredient chocolate bark features a duo of bittersweet chocolate ... topped with crushed chocolate sandwich cookies, broken pretzel sticks and candy corn. Can’t stand the waxy texture ...