It found that while tea was a popular choice for many respondents, coffee proved to be consumed by a higher share of adults in almost every country surveyed, save for Turkey, Morocco and India.

Although tea is still the country's primary beverage, coffee drinking has surged, rising by almost 150% over the last 10 years, reports the agricultural magazineRéussir. This trend can be ...

For example, in 1820, the German chemist Runge, discovered the caffein of coffee, and a few years after, Oudry, the French chemist, discovered the thein of tea—both crystalline bitter substances ...

It will soon be serving its last drop. A 400-year-old tea and coffee shop is slated to shut its doors this month. The spot in Amsterdam, called ‘t Zonnetje, which means “little sun” in Dutch ...

New 10% tariffs on imported coffee and tea are driving up prices, forcing consumers to brew at home and impacting café sales nationwide.

Phalcha Coffee in Germantown serves a variety of beverage, breakfast, and lunch offerings. Plus its popular iced coffee flights and ube lattes.

In the early 20th century, tea was a prized commodity. All of the leaves were marked for export to the British, which were too expensive for the locals.

He looked me up to help him plan his “tea country pilgrimage” trip, and of course, I was more than happy to do it. ... But be it tea or coffee, both beverages have a long history in Pu’er.

Think America’s a coffee country? Think again. A few hundred years ago, our boiling point was a tax on tea, leading to an epically salty brew in the Boston Harbor.