Tara Kitchen in Troy will close for a week to 10 days in July to become Tara Kitchen Mezze, she said. A bar will be added, the wine and cocktail program will be expanded, and the menu will be changed ...

If you're one of the almost 25% of people in the U.S. who are low on vitamin D, your food choices could have a big impact. It's hard to get enough vitamin D from food alone, but combining it with ...

In 2024, the Office of Risk Assessment and Research (BuRO) of the Netherlands Food and Consumer Product Safety Authority (NVWA) published a risk assessment of PFAS in home-produced eggs.

From your pantry to your gut: Scientists reveal how everyday food additives could silently fuel allergies, gut disorders, and chronic inflammation. Review: Food additives and their impact on human ...

Work by scientists at the French Agency for Food, Environmental and Occupational Health and Safety (ANSES) prompted a revision in the reference temperature for calculating dates for ready-to-eat ...

As President Donald Trump’s administration attempts to lower inflation by reducing government spending, Americans are finding out the very programs putting healthy, affordable foods on their ...

Edward Smolyansky, who, together with Ludmila Smolyansky, beneficially owns 4,163,141 shares of common stock in Lifeway Foods (LWAY), issued a statement in response to the recent dismissal of Amy ...

Prince Harry lost a venue hired for his African charity Sentebale because he wanted to bring a Netflix camera crew along with him, the chairperson of the charity has claimed. In an interview with ...

The Who’s longtime frontman Roger Daltrey has shared details of his health battles with a live audience at London’s Royal Albert Hall. The Sun newspaper reports that the veteran rocker spoke ...

A government-sponsored junk food ban in schools across Mexico took effect on Saturday, officials said, as the country tries to tackle one of the world’s worst obesity and diabetes epidemics.

There are two types of udon here: the wide, silky and ribbon-like himokawa udon, and the longer, thicker sanuki noodles known for their chewy and bouncy texture. Just 70 portions of each are ...