Chef Jean-Pierre makes this shrimp curry rich, bold, and surprisingly quick. It’s perfect over rice and ready in no time.

From late-night taco stands to restaurants serving sweet potato tacos that will have you hooked at the first bite and ...

You'll recognize Italian sausage when you taste it, but what differentiates it from pork? It's the seasoning, of course, and ...

Good morning. The weather was cool in Los Angeles after a heat wave, and we took our dinner almost outside amid the trees and ...

Fire up the grill and your taste buds with these bold and refreshing Spicy Shrimp Tacos ... Paired with the sweet and tangy tropical salsa, every taco bursts with layers of flavor and color.

This recipe is a Hy-Vee featured recipe that you ... soy sauce and pepper flake and set aside. Sprinkle shrimp with salt and pepper. Heat oil in a large skillet over medium high heat.

Saucy, spicy shrimp paired with a cold beer ... together in just over half an hour. Though head-on shrimp typically are used, in this recipe from our cookbook “ Milk Street 365: The All-Purpose ...

Healthy food has never tasted so temptingly delicious! Sweet and spicy is all the rage at Westchester Taco Grill. Try the chipotle shrimp taco, always made fresh to order. The shrimp is marinated in a ...

supertasty marinade for the shrimp, flavored with caraway seeds and ancho powder, would also be delicious with chicken, pork tenderloin and any kind of steak.Plus: More Grilling Recipes and Tips ...

Honey combines with the gochujang to play into the spicy-sweet flavor combo ... Plus, you can save the shells to make shrimp stock. I’m Aaron, a food writer, recipe developer and the Dinner ...