Chūka (or chukka) is Japanese-Chinese fusion, and at Mimi’s that’s exactly what's cooked up in a comforting and classically retro-hip diner space.

For the traditional filling, walnuts, sesame seeds and peanuts are stir-fried and peeled, then mixed with melted malt sugar, ...

The spice mix ras el hanout is known to contain various aphrodisiacs and always a bit of mystery. It stars in this dish that will sweep you off your feet.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. And it can become very ...

Now that you are done celebrating the new year, you can celebrate the Chinese New Year on Jan. 22. I’m sharing some easy, economical recipes that you can make at home that taste like they ...

Sweet and sour chicken is one of the most iconic dishes in Chinese cuisine, loved for its perfect balance of tangy, swee ...

As excitement builds for the Super Bowl on Sunday, the big question — at least to those without a vested interest in the outcome — is what will you be eating? Local restaurants and venues have options ...

I tried Mandarin-orange chicken from Trader Joe's, Panda Express, and P.F. Chang's to find the best version of the classic ...

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken ...

New Garden offers a large selection of American-style Chinese dishes at low prices — no item on the menu exceeds $15. Options include beef chop suey rice for $7.20, pork chow mein for $6.20, vegetable ...

Photo shows (from left): Ms. Aleny Sumaya, General Manager of Ramada Manila; Ivan Man Dy, founder and lead guide of the tour outfit Old Manila Walks; Kristine Mandigma, Vibal Foundation Executive ...