Drought has become an increasingly common and severe challenge in Zimbabwe, particularly in the southern and western regions such as Matabeleland and Masvingo. With climate change intensifying weather ...

Due to strict environmental regulations, farmers are not allowed to spread all of their manure on their land. At the same ...

Farmers in Vermont are trying to build a sustainable local economy for agricultural products. Americans across the political ...

Sindoor (Annatto) farming offers Indian farmers a low-investment, eco-friendly crop with high demand in food, cosmetics, and ...

Across the Ottawa River and raised in the area, Carla and Niels Ksonzek also began farming in 2022 after returning to the region. La Ferme Tabouâte is near Hawkesbury and focuses on regenerative ...

A key part of this shift involves storing seeds cultivated through organic methods in seed banks to safeguard them for future ...

Protecting agriculture and the environment through sustainable practices, technology integration, and policy measures is ...

Agriculture is Georgia’s top industry, and in recent years the Peach State has become an emerging hub for indoor agriculture.

Researchers have found that one offshore mussel farm is boosting marine biodiversity and regenerating the seabed.

Mukesh Suryavanshi, founder of Spice Temple Foods, has been honoured for his pioneering contributions to organic agriculture and ethical spice exports, empowering Indian farmers and promoting ...

Know the power of homoeopathy in organic farming! Learn how sustainable practices and natural methods can help crops thrive ...

Ten Romanian women have been selected to join the 2025 edition of the Empowering Women in Agrifood (EWA) accelerator program, ...