Combine the strawberries, sugar, and triple sec in a medium bowl. Allow the strawberries to macerate for at least two hours ...

Blend up ripe mangoes with coconut milk, ginger and lime juice, till smooth. Refrigerate before serving it garnished with ...

In a medium sized bowl, combine the Cool Whip, sour cream, honey and cinnamon. Mix well. Add the orange slices, pineapple, strawberries and marshmallows. Stir just until combined. Stir in nuts, if ...

1. In a medium saucepan, combine water and farro. Add 2 teaspoons of salt. Bring to a boil over medium heat. Reduce the heat ...

A’s Peach Milkshake couldn’t be topped, the Peach Frosted Lemonade enters the chat. This tangy, creamy twist on a summer ...

When the weather heats up, nobody wants to be stuck in a hot kitchen—and that’s where summer salads shine. These 21 healthy ...

Some fruits are better than others when it comes to adding them to a salad. But as long as you grill your fruits first, you ...

Recipe photos: Jen Causey, Morgan Hunt Glaze, Ali Redmond. EatingWell design.

The annual festival, which takes place Memorial Day weekend, May 24-26, will feature roughly 76 vendors, including local ...

What makes a salad “Greek”? According to the internet, it’s made with fresh tomatoes, cucumbers, green bell peppers, red onion, Kalamata olives, feta cheese, olive oil, red wine vinegar and ...

What makes a salad “Greek”? According to the internet, it’s made with fresh tomatoes, cucumbers, green bell peppers, red onion, Kalamata olives, feta cheese, olive oil, red wine vinegar, ...