This dish combines classic stuffing staples - like bread ... but also makes a superb side for a cozy fall or winter meal.

Italian sausage stuffing is packed full of savory herbs, crunchy pecans mixed into tender bread. This delicious side dish is packed full of flavor, and is one of our must-make dishes for ...

but has since evolved into an incredibly versatile and popular side dish. We love embellishing classic stuffing with pancetta, apples, chorizo and mushrooms. One of our favorite recipes calls for ...

In a measuring cup, whisk the cream of chicken soup and sweetened condensed milk until smooth. Pour this mixture evenly over ...

Stuffing makes for a glorious Christmas side dish, this recipe can be made in advance to reduce stress on the big day. Want to make this recipe gluten-free or vegetarian? Check the tips section.

As far as boxed stuffings go, Chef’s Cupboard is one of my favorites. The ALDI brand makes a variety of mixes, but the Sage ...

"It could be a side dish, or it could be a dessert ... "That makes it easier on Thanksgiving Day to just assemble the stuffing." Get the recipe HERE. You'll never go back to the canned kind ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. Because we all know the green bean casserole, stuffing and mashed potatoes are the best part of the meal. Christopher Testani for ...

Stuffing makes for a glorious Christmas side dish, this recipe can be made in advance to reduce stress on the big day. Want to make this recipe gluten-free or vegetarian? Check the tips section.