1. Turn the oven down to 350 degrees. 2. In a food processor, pulse the cream cheese and ricotta until smooth. Add the cream, sugar, whole egg, extra yolk, lemon rind and juice, and salt. Pulse until ...

Cottage cheese is one of the most versatile, rich sources of protein. Here's how you can reinvent it into a tasty ice cream base you can customize.

Chef Alvin Ong takes this power-packed flavor combination a notch higher when he applied it to a rugelach for a baking ...

Combining the best parts of several desserts, strawberry shortcake ice cream cake is the perfect summer sweet. This strawberry shortcake ice cream cake is a delicious sum of all its parts: Cornmeal ...

This isn't your average French toast—it's next level. Thick slices of bread are stuffed with a sweet cream cheese filling, ...

Low-fat cheeses contain no more than 1 gram of saturated fat per serving and include nonfat and low-fat versions of cheeses like cheddar and Swiss, as well as cottage cheese, ricotta, and mozzarella.

Sweet Revenge opened March 3 on the lower level of The Outlets at Wind Creek Bethlehem, manager Justin Pradel said.

A strawberry cream cake might seem off-limits outside of a trip to your local bakery, but with the help of a brilliant recipe from London-based chef and MasterChef finalist, Alexina Anatole, this ...

If you prefer sweet pastries over ice cream, there’s also the Nutella croissants, which are priced at $13.25 for a packet. These come in a bag of four, which works out to roughly $3.31 per piece. Each ...

And now, Nathan Anthony, author of the Bored of Lunch recipe books, has shared a recipe for creme egg croissant balls - which are ready in just minutes. His followers were delighted by this ...