If you’re looking for a healthy, low-carb, and protein-packed meal, this chicken cauliflower rice is the perfect option.

Prepared and served in a casserole or Dutch oven, this one-pot chicken dinner comes together quickly on the stovetop. Edward Lee is the chef/owner of the critically acclaimed restaurants 610 ...

Transfer rice to a cooker, add chicken broth (less water than usual), and cook. - Allow the cooked rice to rest for 10-15 minutes after it's done cooking before using a fork to separate and fluff ...

When you need a delicious dish that takes no time to make, Steven has got you covered. Head over to your local Tops and cook ...

I make this fried rice regularly because it's so easy to throw together. It's a recipe that's been in my family for generations. It's a hearty, fast and comforting one-pan meal everyone will enjoy.

Set aside 2 tablespoons for brushing the chicken. 3. In the skillet or braising pan over medium-high heat, heat the remaining 2 tablespoons oil. Add the rice and cook, stirring constantly ...

Stir the chicken back into the onions, then add the garlic, ginger, chilli and smoked paprika and cook for 1 minute. Add the tomato purèe and mix well. Drain the rice and stir it into the chicken ...