What’s the difference between baking powder and baking soda? It’s subtle, but significant
If you really need a substitution, the general rule is that you need three times the baking powder for the equivalent ...
19 High-Protein Dump Dinners
Try these delicious dump dinners with at least 15 grams of protein per serving for a minimal-effort meal that’s perfect for ...
People who eat extra 10g of one type of food could see 'weight loss double'
Swapping a handful of walnuts for your usual biscuit snack can sneak in extra fibre. Alternatively, try an oatcake with a ...
The best thing we ate this week came from a local mom's dinner table
A home-cooked dish, by a Maywood resident, most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex, Bergen ...
PSA: You Should Rinse Your Rice
It might seem like a chore, but rinsing rice is absolutely essential. Here's why we do it, and how to rinse to ensure perfect ...
Why you should consider freezing your carbs before eating them
If you want to prevent blood sugar spikes and keep your energy levels steady, throwing foods like white rice or pasta into ...
The Western Producer7d
Alberta researchers looking to find uses for yellow field pea byproducts
Pea processing leaves a lot of byproducts behind, and researchers believe those byproducts could be put to better use.
"They're Maybe The Best I've Ever Had": This Single Ingredient Cinnamon Roll Hack Produces Bakery-Quality Results Every Time
This veggie is the unlikely hero for our cinnamon rolls, lending starch and potassium to the yeasty dough. Starch in wheat is ...
Gothamist8d
New Yorkers at East Harlem food pantry stretch meals as food prices climb
Older New Yorkers waiting to pick up free groceries at the New York Common Pantry in East Harlem said it's getting harder to ...
Recipe to cook potatoes for most 'anti-inflammatory benefits'
A nutritionist has showcased one way of cooking potatoes that can help maximise their potential anti-inflammatory perks. Sandra Moñino Costa, a food specialist from Spain, took to TikTok to share her ...
EVERY BENTO TELLS A STORY/ Soba-filled omelet: Staple dish that revives fond memories of food stalls at festivals
Cherry blossom season is almost upon us. Across the country, the blooms are expected earlier than usual this year. I enjoyed ...
EurekAlert!10d
MSU researchers use unique approaches to study plants in future conditions
Michigan State University researchers found that under high light, high carbondioxide conditions, plants photosynthesize more, which can lead to larger plants, and potentially larger crop yields.