Stuffing is the true MVP of Thanksgiving ... and adding plenty of broth on top of that can be a recipe for sad, mushy ...

If you've made nearly any stuffing recipe, the idea of using stale bread has likely been drilled into your mind. Cookbooks, TV hosts, and grandmas everywhere will tell you that stale bread is the only ...

Most holiday recipes call for stuffing — or dressing, depending on what you like to call it. Instead of adding one more thing to your shopping list, put that stale bread to work. Toss chunks of ...

soft bread can't quite hold its own, and yields a dish closer to a pudding than stuffing. In this recipe, that stale-bread texture is mimicked by breaking the cornbread into small pieces and ...

French toast is a classic way to use stale bread ... making them ideal for this stuffing: the crumb readily absorbs flavor. You'll only need one for this recipe, so it's an ideal use for a ...

Stale or day-old bread also works fine, but without toasting slightly, the stuffing will lack a little ... country loaf of bread will do. This recipe is Northern Spy Chef de Cuisine Paul Clark ...

"you're going to end up with an eggy custard" in lieu of stuffing. Rather than let bread get stale by sitting out, Gruel said he prefers to toast it. "I'll take the bread and I'll dice it ...