One of the most beautiful cookbooks I’ve ever held was launched recently by a dear friend who comes from a family known all over the country for ...

A few ideas for customizing this saucy, molten dinner from Yossy Arefi: Include sausage or baby spinach; add harissa or ...

1. In a bowl, mix the yogurt or sour cream, chipotle, 1 tablespoon of the lime juice, and a generous pinch of salt. Add the ...

Grill the chicken over medium heat, turning occasionally, until the meat is fully cooked and lightly charred. The sugars in the lemon and onion caramelize slightly, giving your chicken that ...

Slow cooker chicken birria tacos feature a rich, savory broth with tender shredded chicken wrapped in a tortilla and dipped ...

We love The Cheesecake Factory, Olive Garden, and more, so we developed these 27 recipes so we can enjoy them ALL, right at ...

Fiery jalapeño and whole peppercorns mingle with rich coconut milk for a perfect balance of heat and creamy coolness in this nourishing dish from the Make It Vegan cookbook.

It seems like every fast food restaurant has tried to create the ultimate spicy chicken sandwich—from McDonald's Spicy McCrispy to Popeye's überpopular Spicy Chicken Sandwich. But Gold Star?

Chicken Adobo is considered the national dish of the Philippines, and it is also incredibly popular in Juneau, Alaska, thanks to the city’s large Filipino population. This recipe is an ...

This delicious Filipino soy and vinegar marinated chicken adobo recipe is cooked to golden brown and served up in under 1 hour. Chicken adobo is a classical Filipino dish better known as adobong ...

Just imagine waking up to the scent of marinated chicken waiting to be cooked! So, is adobo spicy? The answer: it can be! When you talk about adobo, the spiciness really boils down to personal ...

It varies in heat, and this spicy, extra-crunchy version will burn your mouth and thrill your stomach. These Adobo Chicken Wings are flavored to the bone thanks to a stint in an umami-rich soy ...