Fried goat cheese - an easy appetizer, a delicious topping to a salad or served on your favorite burger. This recipe can be made into fried goat cheese disks or fried goat cheese balls.; Cream ...

1½ teaspoon sweet smoked Spanish paprika (pimentón dulce) or hot smoked Spanish paprika (pimentón picante) or paprika Dash chile flakes or hot pepper sauce ½ pound ground pork ...

I was in my 30s before I visited Barcelona, Spain, and was served a Spanish tortilla -- a completely different dish -- and I fell in love instantly. Skip to content Open sections menu Sections.

Call these Spanish snack-like appetizers “tapas” if you like. But these flavorsome treats are called “pintxos” in Spain’s Basque region. I spent several days in the region’s city of ...

Serve as a main course with a salad or soup, or as an appetizer (or tapa, of course). 1 cup olive oil, plus more as needed 8 ounces Yukon Gold potatoes, scrubbed and thinly sliced ...

The latter dish, an icon of Spanish cuisine, is little more than eggs, potatoes, onions (sometimes), olive oil and salt: a thick omelet often cut into wedges and served at room temperature.

Vegan Spanish Tortilla. 1 cup olive oil, plus more as needed. 8 ounces Yukon Gold potatoes, scrubbed and thinly sliced. 1 small yellow onion (5 ounces), sliced ...

Many Americans think tapas translates to “small plates,” because it involves many small plates offering Spanish specialties. But tapas actually refers to a style of eating rather than the ...