I got an email from a reader. My reader was pleading, ‘HELP!’ Squash bug or Anasa tritis had invaded her garden. She had planted pumpkins, acorn, spaghetti, and butternut squash. There was no hint of ...

In this article, she breaks down the best way to cook spaghetti squash (roasted for an hour in the oven, cut-side down). You can use cooked spaghetti squash to make nutrient-rich pasta dishes ...

Using the largest stockpot you have available, fill it with 1 inch of water. You may have to cook the squash separately if they all won't fit. Carefully split the squash in half using a sharp knife.

Spaghetti squash (Cucurbita pepo L. var. medullosa Alef.) is a member of the pumpkin family. It is a small, yellow, watermelon-shaped edible gourd with a mildly sweet and nutty flavor.

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Perfectly cooked spaghetti squash yields tender, pasta-like strands of squash that boast a delicate taste and texture. When prepared properly, this winter vegetable becomes a blank canvas for a ...

For a healthy replacement to pasta, we’re voting for spaghetti squash. It helps that it’s as easy to prepare as regular pasta, but with added healthful nutrients such as vitamin A, which is ...

I added goat cheese, which gave it a nice tang that offset the sweetness in the squash. If you're feeling ... Cacio e pepe is traditionally made with spaghetti, but Trader Joe's made a great ...