Place the rolled dough seam-side down in the greased loaf pan. Cover and proof at room temperature for 2-3 hours, or until ...

This Sourdough Lemon Cake, made with tangy sourdough discard, is bursting with fresh lemon flavor. Its soft and tender crumb ...

However, if you want to make your own sourdough loaves from scratch, you can speed up the process by using just two ingredients to craft a “cheat’s” loaf. A true sourdough is made from a ...

With the starter mix, it’s halfway to a sourdough and it’s a good old-fashioned ... the flour and trap air bubbles inside the loaf. Resist the temptation to add too much extra flour as it ...