Ham and cheese sandwiches are all-time classics that are great for snacks. Or you could really make a meal of it and upgrade it with this extra ingredient.

If you’re on the hunt for a savory breakfast, snack, or brunch idea that’s easy to make and irresistibly satisfying, these ...

often served at lunch or as a snack at the bar. Thin slices of ham are topped with grated Gruyère and a rich, creamy Mornay sauce. The sauce and gooey cheese make this a knife-and-fork sandwich.

I'm usually a Southern biscuit kind of girl, especially when they're made with buttermilk. But I would never say no to a ...

Spread mixture generously on both sides of buns. Next add some ham and 1 slice of cheese to make the sandwiches. Wrap each sandwich in foil. Bake on a cookie sheet in a preheated 325 degree oven ...

I love the combination of ham and cheese — and I like this recipe that can be used in many different ways. You can use this as a dip for your favorite chips or vegetables, turn into a hot dish ...

New Yorkers are getting priced out — of eating sandwiches. A ham and cheese sandwich at Eli Zabar’s E.A.T. on the Upper East Side now costs $31.57 — $29 plus tax — and Gothamites are ...

The study has highlighted a trend away from sandwich classics like ham and mustard or cheese and onion in favour ... prepared to wait to warm up their snack. Another clear trend dividing the ...

I’m usually a Southern biscuit kind of girl, especially when they’re made with buttermilk. But I would never say no to a really good muffin — be it savory or sweet — since they’re the ...